We are please to announce the release of our 2013 Andred and Anderida
Anderida Sussex Sparkling Wine is our flagship product is made from the traditional sparkling wine blend of Chardonnay, Pinot Noir and Pinot Meunier grape varieties. Using the traditional method, the grapes are lightly pressed and fermented in stainless steel tanks. Secondary fermentation takes place in the bottle before maturing on lees for at least eighteen months to produce a wine with a honey nose, and which leaves a gentle buttery taste on the palate. . The name Anderida originates from the Ancient Forest of Anderida, which stretched right across South East England over a thousand years ago . The remains of this ancient forest is visible as you gaze towards the South Downs from Downsview.
Andred is our exciting limited production sparkling red wine made from a blend of Pinot Noir and Dornfelder. The red grapes are cold macerated to extract colour and flavour prior to pressing and initial fermentation. Secondary fermentation takes place in the bottle and the wine is aged on its lees for at least 18 months prior to disgorging.